{"id":12602,"date":"2026-10-22T09:00:27","date_gmt":"2026-10-22T09:00:27","guid":{"rendered":"https:\/\/ofero.news\/?p=12602"},"modified":"2026-10-22T09:00:27","modified_gmt":"2026-10-22T09:00:27","slug":"burrito-madre-enters-romania-plans-20-restaurants","status":"publish","type":"post","link":"https:\/\/ofero.news\/?p=12602","title":{"rendered":"Burrito Madre enters Romania, plans 20 restaurants"},"content":{"rendered":"<p>Burrito Madre will open its first Romanian restaurant at Mega Mall Bucharest next week, on October 26, following a USD 400,000 investment. The fast-casual chain plans to establish 20 locations nationwide over the next five years.<\/p>\n<p>The expansion plan includes restaurants in Cluj-Napoca, Ia\u0219i, Timi\u0219oara, Constan\u021ba, Bra\u0219ov, and Ploie\u0219ti, alongside further locations in Bucharest. The company will consider both shopping mall and street-front units.<\/p>\n<p>\u201cWe assessed several Central and Eastern European markets before choosing Romania,\u201d said Ivan Iricanin, founder and CEO of parent company Street Guys Hospitality.<br \/>\n\u201cWe were looking for a market large enough to develop a substantial restaurant network, but also close enough to our operations in Serbia to manage logistics, team training, and quality control efficiently.\u201d<\/p>\n<p>The company intends to use its experience in Romania to prepare expansion into other European markets, including Poland and Bulgaria.<\/p>\n<p>Founded in Belgrade in 2014, Burrito Madre currently operates 20 restaurants in six Serbian cities. The company expects to generate approximately USD 10 million in revenue in 2026.<\/p>\n<p>The brand\u2019s menu includes customizable burritos, tacos, quesadillas, nachos, and salads. Fresh produce and meat for its Romanian operations will be sourced through suppliers and distributors in the country, the company said.<\/p>\n<p>The Mega Mall restaurant is expected to serve between 300 and 400 customers daily and will create approximately 15 jobs. Burrito Madre estimates that its planned Romanian network will generate more than 300 direct jobs over five years.<\/p>\n<p>\u201cWe believe Romania\u2019s fast-casual market has significant growth potential, particularly for concepts that combine fresh ingredients, customization, speed of service, and good value for money,\u201d Ivan Iricanin said.<\/p>\n<p>In the longer term, the company aims to generate annual revenue of between EUR 10 million and EUR 15 million in Romania.<\/p>\n<p>Burrito Madre is part of Street Guys Hospitality, an international hospitality group headquartered in the United States. The group\u2019s portfolio also includes Ambar, a Balkan-inspired restaurant concept launched in Washington, D.C., and extended with locations in Northern Virginia and Chicago, as well as food and beverage operations at Belgrade Nikola Tesla Airport.<\/p>\n<p>Street Guys Hospitality operates 25 restaurants and food and beverage outlets, employs more than 400 people, and generates annual revenue of over USD 30 million.<\/p>","protected":false},"excerpt":{"rendered":"<p>Burrito Madre will open its first Romanian restaurant at Mega Mall Bucharest next week, on October 26, following a USD 400,000 investment. The fast-casual chain plans to establish 20 locations nationwide over the next five years. The expansion plan includes restaurants in Cluj-Napoca, Ia\u0219i, Timi\u0219oara, Constan\u021ba, Bra\u0219ov, and Ploie\u0219ti, alongside further locations in Bucharest. The [&hellip;]<\/p>\n","protected":false},"author":0,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-12602","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/ofero.news\/index.php?rest_route=\/wp\/v2\/posts\/12602","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ofero.news\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ofero.news\/index.php?rest_route=\/wp\/v2\/types\/post"}],"replies":[{"embeddable":true,"href":"https:\/\/ofero.news\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=12602"}],"version-history":[{"count":0,"href":"https:\/\/ofero.news\/index.php?rest_route=\/wp\/v2\/posts\/12602\/revisions"}],"wp:attachment":[{"href":"https:\/\/ofero.news\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=12602"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ofero.news\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=12602"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ofero.news\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=12602"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}